Dogs are not allowed because of the conditions in the restaurant, but already on our terrace
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Cocktails. Wine. Noble Spirits.
Hungry for more
The Dark Crackling Of The Steaks
Our Steaks Are Grilled In A Special Oven Of A Company Called Southbend - Imported From The United States. The Oven Shock-Heats The Meat With 1500° F, That’s Why The Steaks Are Very Juicy Inside. Due To The High Temperature The Fat On The Meat Caramelizes And It Gets An Unbelievably Delicious And Dark Crackling.